Florence (Oregon) Seafood Cook Book Soroptomist International 1978 Pacific Northwest Coast


Title: Florence Seafood Cook Book

Author: Soroptomist International of Florence, Oregon

Illustrator: Paula J. Krogdahl

Description: Plastic comb-bound. Includes an errata slip with corrections for a few of the recipes. Slight wear to covers. A few recipes have some notes made next to them in pencil; a couple minor spots of soiling. All kinds of recipes for crab, clam, oyster, scallop, salmon, and shrimp. Includes salads and sauces, soups and chowders, and main dishes.

Binding: Plastic Comb Binding Soft Cover

Condition: Good+

Publisher: Centennial Press

Place: Florence, OR

Year: 1978

ISBN: n/a

Language: English

Size: 8.5 x 5.5 inches.

Pages: 47 pages.

Keywords: Fish, recipes, cookery, cookbook, Oregon Coast, Florence, Oregon,

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