Title: Gourmet Recipes from the Files of Neptune's Chef: Seafood Recipes
Author: [Eulalah] Lalah Snyder
Description: Comb-bound in card wraps. Wraps worn, toned, light soiling. Some of the teeth in the comb-binding are broken. A couple pages are soiled and there are a few minor notes in pencil. Art and calligraphy by the author.
Recipes for Dips, Spreads, and Sauces; Hors d'Oeuvres, Salads, Luncheon and Dinner Entrees; Soups and Stews, Chowders, and Burgers, using salmon, shrimp, tuna, crab, clam, etc. Eulalah "Lalah" Snyder (1915-2000) was a well-known and long time resident of Coos Bay, Oregon, having moved there with her husband Clete in 1939. Between 1954 and 1972 they operated the House of Myrtlewood. No copies noted on OCLC.
Binding: Plastic comb bound soft cover
Publisher: [self published]
Place: [Coos Bay, OR]
Size: 10.75" x 8.25".
Pages: 47 pp.
Keywords: Coos County, cook book, cookbook, recipes, seafood, Oregon,
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