Title: Heavenly Dishes from St. Rose Kitchens
Author: St. Rose Mothers Club (compiled and edited by)
Description: Stated second edition. (The third edition was published around November 1962). Comb-bound in stiff card covers. Some spotting to covers. Pages are clean. 300 pp. 8 x 6 inches.
Cookbook produced by the St. Rose Mother's Club, an affiliate group of the St. Rose of Lima Catholic Church in Portland, Oregon. In addition to favorite recipes from the parishioners of St. Rose of Lima, this also includes recipes from the Mother House of Our Holy Child Sisters (Rosemont, Pennsylvania), The Convent of the Holy Child (Portland), and Our Lady of Peace Retreat House (Beaverton). It also features the favorites of Mrs. John F. Kennedy (New England Fish Chowder) and Mrs. Lyndon B. Johnson (Pedernales River Chili).
Recipe categories include: bread, cakes, confections, desserts, icings, main dishes, pickles, pies, salads, sauces, sips and dips, soups, and vegetables.
Binding: Plastic Comb Bound Soft Cover
Publisher: St. Rose Mothers Club
Place: Portland, Oregon
Keywords: cook book, cookbook, recipes, Portland, Oregon, Catholic, church, Multnomah County,
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